Monday, March 2, 2015

Belize Sunday, February 8, 2015

Our first full day! We woke to coffee and a wonderful breakfast of fruit (star anise, papaya, mango, orange, grapefruit), bagels and cream cheese. Very nice entry to the day.

We headed east and north to Moho island where we anchored and did some snorkeling. Lunch was the delicious Tradewinds curry chicken salad. Very tasty!

After lunch we moved further east to the Hatchet Caye Resort and anchored for the evening. We all took the dingy in and headed to the bar for very delicious piƱa coladas. I sat in a net swing and watched the pelicans dive for fish. Very entertaining!



We walked the property and found a man made osprey nest on a tall pole with a mom and chicks. The grounds were beautiful.


I caught a weak wifi signal and was able to call Sandy briefly. It will be so much fun to sail with Sandy and Victor in St. Martin in 2016 for NYE.


We came back to the boat and did a little snorkling. I saw a lionfish, a spotted ray, barracudas, two file fish and the other assorted fish. It was nice and clear. Good day in the water.

We returned to Affinity to relax a bit before Happy Hour. David made us Blue Iguanas for our daily drink. Patries led us in a game of Two Truths and a Lie. It was very fun to learn things about our boat mates.

Dinner tonight was delicious. We had bruschetta, cucumber salad, grilled pork tenderloin with apples and sweet potato dumplings. Dessert was a warm fruit concoction. We have found that the Tradewinds meals are always good. A little home style cooking and a little gourmet.

After dinner we chatted a bit and then, as Rick says, "We hit the sacarooni". And we did.

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