What a huge Lufthansa Airbus we flew in to Munich, Germany via Frankfurt today.
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| Our plane awaits! |
T
hey switched our plane out at the last minute for the largest plane in their fleet. Many folks received new seats not together, but we were lucky and had our two cramped prebooked Economy seats. It was 9.5 hours to Frankfurt with an 1.5 hour layover and then a 1 hour flight to Munich. I napped and Rick could not sleep. By the time we arrived, we had been up 30 hours. We arrived in Munich at around 2:30 pm Munich time, which was 5:30 am to our poor old bodies. The Munich airport has won awards and it is beautiful with large expanses of glass and tennis courts on the plaza-platz between terminals.
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| Tennis courts in at the airport! |
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| Hotel Schlicker was so close to everything! |
We had purchased our S-Bahn tickets online ahead of time, so we found the station and got on our ride to Hotel Schlicker pretty easily. The 45 mile ride from the airport to Marienplatz was scenic, going through country and residential areas. Snow had fallen overnight, which is extremely rare in the German spring. Guess we brought it with us, as we had 10 inches of snow at our Denver home on the same day. As we stepped off of the S-Bahn, we stepped into a pouring rain. We had come prepared with two umbrellas and big plastic bags to cover our suitcases. Our hotel was only a few blocks from the subway station, so we wheeled our suitcases along the cobblestones in the rain
Our Hotel Schlicker is perfectly situated between the Marienplatz, the Inner City center, and the Hoffbrau Haus, the rowdy and touristy biergarten. Our room was cozy and very comfortable. We really liked the small daily operated hotel. The best part of our stay was the amazing breakfast spread that was included in our rate. Each morning an array of meats and artfully arranged cheeses plus many cheeses, vegetables fruits. We also had fresh juices, eggs and cereals. It was quite a sight every morning!
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| Beautiful breakfast spread! |
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| The cheeses were so artfully diplayed. |
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| I want to eat it all. |
Upon arrival, we unpacked and promptly took an hour and a half nap. We had been up 30 hours by this point and poor Rick had not slept one wink on the flight. Though tempted to continue sleeping, we forced ourselves to get up and head out so we could acclimate to the new time zone. We knew we had to visit the Hoffbrau Haus in our short time in Munich, so no time like the present.
The Hoffbrau Haus is a wild and crazy place- a biergatrten for tourists, although we met several German tourists taking it in, too. The place is huge with many rooms and a lederhausen clad band entertaining the crowd. The floors are tile and slippery with spilled beer. The waiters bring liter beers often three liters in one hand. We had to make five laps through the many rooms until we found a spot that was being vacated. In German biergartens you sit at long tables with whoever happens to sit with you. We enjoyed chatting with a couple from Frankfurt and another from another region of Germany. Later, a honeymooning couple from Hong Kong joined us. They were traveling though many European capitals - London, Paris, Amsterdam, Munich and more. quite a trip. They ordered a ton of food - he loved the knuckles!
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| The Hoffbrau Haus |
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| Our shared table at the Hoffbrau Haus |
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| This petite couple ordered a ton of food! |